Welcome to Fat Rabbit Farms, where our passion for sustainable farming and regenerative agriculture practices springs to life. We are farmers Kyle and Becca, a partnership fostered right here on Arkansas soil.

Kyle's journey began in the rhythm of music education as a percussion director in Texas public schools. However, a deep-seated yearning to forge connections between communities, food, and regenerative agriculture had been growing within him for over a decade. After seven years of nurturing young minds in public education, Kyle's path led him to the Western Hill Country of Texas, where he managed a 20-acre vegetable farm and vineyard. It was there that he honed his skills and passion for cultivating the land.

Becca had a rich career stewarding Texas' most precious natural resources serving as a city parks director and park superintendent with Texas Parks and Wildlife. Her experience in natural resource management provides a unique perspective on the importance of sustainable practices.

Together, we brought our dreams back to our Arkansas roots, determined to turn our shared vision into a reality. Hot Springs, with its abundant natural beauty, rich diversity, and vibrant history, has always offered a sense of home. Fat Rabbit Farms was established in the spring of 2022.

Our naturally-grown produce finds its way to your table through farmers markets, our onsite farm stand, local restaurants, and small-scale grocers. We invite you on this journey as we cultivate connections between the land, the food we grow, and the communities we serve.

With gratitude, Farmers Kyle and Becca