Sold in 2-4 oz clamshells depending on variety.

Microgreens are tiny, vibrant, and nutrient-packed edible plants that are harvested at a very early stage of growth, typically when they have developed their first true leaves. These young greens come in a wide range of varieties, from broccoli and sunflower to mustard and radish, each offering a unique flavor and a concentrated burst of nutrients. Microgreens are celebrated for their intense flavors, striking colors, and a high concentration of vitamins, minerals, and antioxidants, making them a popular choice for soup, salads, wraps, and other culinary creations that not only tantalize the taste buds but also provide a nutritious punch. Their petite size and impressive nutritional value have earned them a special place in the world of gourmet cuisine and healthy eating.