Shelly's Cottage Bakery Sourdough (HSV & Farm Pickups Only)

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Shelly’s Cottage Bakery “Classic Sourdough” loaves are fermented for 24 hours and made with the following ORGANIC ingredients:

Organic Bread Flour, Organic Whole Wheat Flour, Sourdough Starter, Filtered Water, and Sea Salt

Shelly’s Cottage Bakery is a small family business with a passion for bringing you sourdough breads and baked goods made with fresh organic ingredients.

Flavor:

Shelly’s Cottage Bakery “Classic Sourdough” loaves are fermented for 24 hours and made with the following ORGANIC ingredients:

Organic Bread Flour, Organic Whole Wheat Flour, Sourdough Starter, Filtered Water, and Sea Salt

Shelly’s Cottage Bakery is a small family business with a passion for bringing you sourdough breads and baked goods made with fresh organic ingredients.